Today, I went to the Salon du Chocolat. Basically, the chocolate convention. Picture the Comic-Con of chocolate, and there you go. Except its a million times better.
A post about the Salon du Chocolat wouldn't be complete without some eye candy for you guys- so here's lots of pictures. I'll get around to posting them all on facebook eventually...
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The convention center- looks huge, doesnt it?
I was in chocolate heaven. There were free samples everywhere you looked, and every stand had chocolate in every flavor, shape, and size- I tasted some chocolate that I never even knew existed (and in my opinion, shouldn't).
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potpourri chocolate- looks pretty, but does not taste so pretty.
I tried hibiscus, and it tastes like pollen in your mouth, with a grainy texture. blechh.
But apparently people like it- the girls down my hall bought 2 bars.
Green tea chocolate and some kind of Japanese fruit flavored chocolate
I tasted both, and it took all my control not to spit it out. After tasting some of these chocolates, all you want is a glass of water to wash the taste out. Olive oil chocolate? disgusting! Who knew you could go wrong with chocolate?
Anyway, on to the good stuff!!
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Stand after stand was loaded with all different kinds of chocolates in all shapes and sizes. Best of all, there were FREE samples! I sampled so much chocolate, I got sick of it.
There were not only chocolates, there were sweets of every kind- eclairs, marshmallows, jellies, cookies- including every flavor and color of macaroons imaginable. Yummm.
a macaroon rainbow!
I never knew you could mount them on a wall like that.
So cool.
chocolate fountains- I saw so many... some were HUGE.
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The Opera Garnier- lovingly memorialized in chocolate.
another ode to the glory of chocolate.
Of course I need a picture with a Magnum bar (that I can fit inside)
(Magnum bars in Europe are the equivalent of our Dove/Haagen-Dazs bars- so good!)
They were handing out free Magnum bars, but I was so sick of chocolate by that point it would have made me sick.
I know- what the heck? Since when do I turn down sugar?
Needless to say, I went home, had some salt for dinner , and I was as good as new the next morning.
I will post about something other than chocolate next time, I promise (but it's so good...)
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